Bagaicha Restaurant and Bar
Monday to Sunday: 11:00AM-11:00pm
About the business
Welcome to Bagaicha Restaurant & Bar, a charming spot in the heart of Jordan. Specializing in authentic Nepalese and Indian cuisine, Bagaicha invites you to savor rich flavors in a warm, family-style setting. The name "Bagaicha," meaning "garden" in Nepalese, reflects our mission to create a welcoming space for all. As we reopen our doors after a two-year hiatus, we’re excited to rekindle connections and serve delightful dishes that celebrate our heritage and the local community.
What's unique?
Bagaicha Restaurant & Bar is a unique dining destination in Jordan, Hong Kong, specializing in authentic Nepalese and Indian cuisines. Its name, meaning "garden" in Nepalese, reflects a commitment to inclusivity and community gatherings. Led by Tirshana Rai, the daughter of the founder, Bagaicha combines a rich legacy with a fresh vision. It serves as a cultural hub for the local Nepalese community, offering a warm atmosphere where families can come together to enjoy heartwarming meals. With its focus on hospitality and tradition, Bagaicha is a beloved spot for both locals and visitors seeking authentic home-style dining.
More businesses
Iski Hokkah
ISKI Hokkah is a unique business in Hong Kong that specializes in selling shisha products and flavors at highly competitive wholesale prices. As the cheapest supplier in the market, ISKI Hokkah imports its products from various countries, including Turkey, Russia, India, and Dubai. With a deep passion for shisha and a strong understanding of the industry, the business is dedicated to providing high-quality products to its B2B customers.
Breer
Breer is driven by a single goal: to make the world a better place for all. This food up-cycling startup addresses the prominent problem of bread waste in Hong Kong, by introducing the unique model of using this bread to brew premium quality craft beer. This way you can enjoy your favorite drink and save the world! Breer is the beer of the future.
Paul’S Kitchen
Paul's Kitchen is a renowned African fusion food restaurant, founded in 2015 by a passionate husband-and-wife chef duo. With a focus on Ghanaian ingredients, indulge in the signature African Spicy Chicken Pot, served with a homemade spicy sauce passed down through generations.