Paul’S Kitchen
Monday to Sunday: 12:00 AM - 10:00 PM
About the business
Paul's Kitchen is a renowned African fusion food restaurant, founded in 2015 by a passionate husband-and-wife chef duo. With a focus on Ghanaian ingredients, indulge in the signature African Spicy Chicken Pot, served with a homemade spicy sauce passed down through generations.
What's unique?
Embark on a culinary adventure at Paul's Kitchen, where African fusion cuisine comes alive. Delight in a diverse menu offering a wide array of options, from unique seafood dishes and delectable pasta to tantalizing side dishes and irresistible desserts. Our passionate chefs combine Ghanaian ingredients with innovative techniques to create a symphony of flavors that will transport your taste buds. Experience a dining journey like no other, where every bite is a delightful exploration of African-inspired culinary creations.
Related blog posts
Exploring the Vibrant SME Scene in Tsim Sha Tsui
Explore the vibrant and multi-cultural micro and small businesses in Chungking Mansions or Mirador Mansions.
Supporting Paul’s Kitchen to Streamline Online Orders and Enhance Social Media Influence
Find out how FSI is empowering Hong Kong youth to help Paul's Kitchen streamline online orders and enhance social media influence.
More businesses

Lekker Laa Ltd.
Lekker Laa is an online distribution website started by two South African expats, they specialise in frozen meat, wine and various other goods.


Shaker Restaurant
Shaker Restaurant offers a vibrant array of authentic Pakistani cuisine, ranging from biryani and chicken tikka to delicious deep-fried appetizers.

Shilpa's Masala Mill
Shilpa's Masala Mill started with mantra “INTRIGUE LEADS TO INSPIRATION”. We are passionate to create unique and diverse meals led to my curiosity and interest in multicultural food cuisines.