Matbakh
Monday to Saturday: 10AM-9PM; Sunday: 11AM-9PM
About the business
Matbakh, meaning "kitchen" in Arabic and Urdu, is a new takeaway fast food restaurant located in Jordan. Founded by Aisha, a vibrant takeaway restaurant located in Jordan, Hong Kong. Founded by Aisha, a recent psychology graduate, Matbakh offers a fusion of international cuisine inspired by her upbringing. Born and raised in Hong Kong to Pakistani parents, Aisha brings a unique blend of cultures to her dishes, creating a menu that reflects her childhood favorites, with a diverse cuisine from offering pizza, burgers, doner rolls and dessert/drinks. With a focus on cultural diversity and open-mindedness, Matbakh is more than just a kitchen—it’s a bridge between traditions and taste.
What's unique?
Matbakh stands out as a culinary gem in Jordan, Hong Kong, blending the rich flavors of Pakistani, Middle Eastern, and western cuisines as an international takeaway. What makes Matbakh truly special is its founder, Aisha, who brings a personal touch to every dish. Born and raised in Hong Kong to Pakistani parents, she grew up immersed in diverse cultures, which is reflected in her innovative fusion menu. The restaurant’s name, Matbakh, meaning "kitchen" in Arabic and Urdu, emphasizes its focus on authentic, homemade flavors served as takeout.
Beyond food, Matbakh is a platform for cultural exchange. Located in a local-dominated area, it introduces the community to new traditions and cuisines, fostering understanding and open-mindedness. Aisha’s journey—from overcoming challenges to pursuing her dream—adds a heartfelt story to the business. With best selling dishes such as the momo chicken and Doner rolls, Matbakh not only satisfies taste buds but also bridges cultural gaps, making it a unique and meaningful restaurant everyone must try!
More businesses
Manakamana Nepali Restaurant
Manakamana is an authentic Nepali restaurant that sells traditional Nepali and Indian food. Located at the end of Temple Street in Jordan, it is a small quaint place with amazing culinary flavors that definitely packs a big punch.
Swagat Indian Restaurant
Established in 1987, Swagat Indian Restaurant HK holds the distinction of being one of Hong Kong's first and finest Indian dining destinations. Our renowned chefs skillfully craft each dish using fresh, high-quality Indian herbs and spices, creating an unforgettable gastronomic experience.
Tagline Restaurant & Bar
Tagline Restaurant and Bar is founded by a chef and nutritionist, Kiran Sukhani, who strives to add a touch of modern innovation to traditional Indian and Arabic dishes.
Not satisfied with the options for Indian-Arabic cuisine available around, she opened up Tagline with the goal of making it a cozy fine-dining experience that everyone can enjoy.