Jhoul

At Jhoul, jhol momo (soup dumpling) is what we do best. Our name comes from our tagline, “Where Jhol Meets Soul,” because we believe great jhol momo should be full of flavour and made with heart. Our momo jhol are inspired by the different regions of Nepal. Choose paneer, pork, chicken, or buff, and enjoy unlimited jhol. We also serve a variety of Nepali dishes, like Dharan style thukpa, thali sets, and pani puri with tangy tamarind sauce and others.

You can choose from three signature jhols inspired by Nepal’s regions. Himal is warm and comforting, with a distinctive kick from timur. Pahad is smooth, balanced, and mildly spicy, inspired by the flavours of Kathmandu and the hills. Terai brings a bold, vibrant mix of spice and tang. Each has its own character, so you can find the jhol that suits your taste.